Garrison Family Foods – Recipe: Grilled Garlic and Lime Pork Tenderloin
https://www.garrisonfamfoods.com/Recipes/Detail/4060/Grilled_Garlic_and_Lime_Pork_Tenderloin

Yield: 6 servings
| 2 | (3/4 lb. ea.) pork tenderloins | |
| 6 | cloves | garlic, thinly sliced |
| 3 | Tablespoons | lime zest |
| 2 | Tablespoons | olive oil |
| 4 | teaspoons | fresh lime juice |
| 1 | teaspoon | honey |
| 1/8 | teaspoon | salt |
| 1/4 | teaspoon | black pepper |
Cut small 1/2-inch deep slits in top of each tenderloin every 1/2-inch along the entire length of the meat. Place garlic slices into slits.
In a small bowl, combine lime zest, olive oil, lime juice, honey, salt and pepper; blend well and divide in half. When ready to grill, brush tenderloin with half of the lime marinade. Place pork on grill and tent with heavy duty aluminum foil. Cook on medium heat 18 to 22 minutes or until pork is no longer pink in center. During last five minutes, brush remaining marinade over tenderloin. Remove from grill and let stand five minutes, then slice and serve hot.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
https://www.garrisonfamfoods.com/Recipes/Detail/4060/Grilled_Garlic_and_Lime_Pork_Tenderloin
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Garrison Family Foods – Recipe: Fruit Kabobs
June 17, 2025 by maximios • Recipes
https://www.garrisonfamfoods.com/Recipes/Detail/4607/Fruit_Kabobs
Choose lots of different fruits or only three or four from the suggestions below to make a delicious treat! These colorful kabobs will brighten up any brown bag lunch or party tray!
Yield: varies
Holding one end of a skewer, pierce a piece of fruit and slide it towards your hand leaving enough room to grab and hold onto the skewer. Continue threading skewers with fruit of alternating colors for a vibrant look until you have achieved the desired number of servings. Display on a serving tray and refrigerate or serve immediately.
If you choose to use straws, pinch one end and push it through a piece of fruit. Slide the fruit to the opposite end of the straw leaving a little bit of straw to hold onto. Continue threading alternating fruits onto the straw for a colorful rainbow affect. For a brown bag snack, individually wrap each kabob with plastic wrap and refrigerate or pack into a lunch bag with an ice pack to keep cool.
Please note that some ingredients and brands may not be available in every store.
https://www.garrisonfamfoods.com/Recipes/Detail/4607/Fruit_Kabobs
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