Garrison Family Foods – Recipe: Grilled Chicken Penne Pesto

June 17, 2025 by maximios • Recipes

https://www.garrisonfamfoods.com/Recipes/Detail/3976/Grilled_Chicken_Penne_Pesto

Yield: Makes 4 servings

1	box	(8 ounce) penne pasta, cooked, and drained

1/2	cup	mayonnaise

1/2	cup	freshly grated Parmesan cheese

1/4	cup	walnuts or pinenuts

1	clove	garlic, minced

		salt and pepper

1	cup	firmly packed fresh spinach leaves

1/2	package	(5 ounces) frozen spinach, thawed, undrained

3/4	pound	boneless, skinless chicken breasts, grilled, sliced or a rotisserie chicken skin removed and sliced

Prepare pasta per directions on package; set aside and keep warm.In food processor or blender combine mayonnaise, cheese, walnuts, garlic and salt and pepper to taste. Cover and process until smooth.

Add fresh and frozen spinach and blend until finely chopped. Pour spinach mixture over hot penne and grilled chicken; toss to coat.

Adapted from a recipe by Natalie Haughton

Please note that some ingredients and brands may not be available in every store.

https://www.garrisonfamfoods.com/Recipes/Detail/3976/Grilled_Chicken_Penne_Pesto

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